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Amazon Brand - Happy Belly Whole Raw Almonds, 48 Ounce

4.6 out of 5 stars 11,127 ratings

Price: $14.36 ($0.30 / Ounce) Get Fast, Free Shipping with Amazon Prime
SNAP EBT eligible
Raw Almonds
48 Ounce (Pack of 1)

Enhance your purchase

Flavor Raw Almonds
Brand Happy Belly
Weight 48 Ounces
Item Form Whole
Package Weight 1.39 Kilograms

About this item

  • Happy Belly Whole Almonds feature a subtle, buttery flavor and just the right amount of crunch
  • Packaging might vary
  • California Select Sheller Run (SSR) grade almonds are unroasted, unsalted, and steam pasteurized
  • Harvested in California’s Central Valley
  • One 48-ounce stand-up, resealable bag keeps almonds fresh
  • Satisfaction Guarantee: We're proud of our products. If you aren't satisfied, we'll refund you for any reason within a year of purchase. 1-877-485-0385
  • An Amazon brand

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Frequently bought together

  • Amazon Brand - Happy Belly Whole Raw Almonds, 48 Ounce
  • +
  • Amazon Brand - Happy Belly Fancy Whole Cashews, 44 Ounce
  • +
  • Amazon Brand - Happy Belly California Walnuts, Halves and Pieces, 40 Ounce
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From the manufacturer

Product Description

Happy Belly brings you whole almonds, harvested in California’s Central Valley, where the Mediterranean-like climate and abundance of rich soil are ideal growing conditions. Our premium California SSR grade almonds are unroasted and unsalted, to let the subtle, buttery flavor and satisfying crunch of these high-quality almonds shine. A stand-up, resealable bag helps ensure maximum freshness, all the way down to the last handful. May contain an occasional nut shell fragment.

Product details

  • Product Dimensions ‏ : ‎ 8.5 x 2.8 x 11.7 inches; 3 Pounds
  • UPC ‏ : ‎ 842379155406 841710126136
  • Manufacturer ‏ : ‎ AFS Brands LLC
  • ASIN ‏ : ‎ B01E60RI6S
  • Country of Origin ‏ : ‎ USA
  • Customer Reviews:
    4.6 out of 5 stars 11,127 ratings

Important information

Safety Information

This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings

Ingredients

Almonds.

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Customer Questions & Answers

Customer reviews

4.6 out of 5 stars
4.6 out of 5
11,127 global ratings

Top reviews from the United States

Reviewed in the United States on July 2, 2019
Flavor Name: Raw AlmondsSize: 48 Ounce (Pack of 1)Verified Purchase
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1.0 out of 5 stars Why are they pasturized?
By Glen Fullmer on July 2, 2019
They seemed rather bland compared to other raw almonds that I have ordered from Amazon. Perhaps it is the pasteurization process that made them so. The price was better than some others, but the tastelessness made up for the good price. I was wondering why anyone would pasturize almonds, but upon a closer look I noticed that it appears that some bugs had been eating them. No, I didn't find any bugs or bug remains, but they do appear to have been eaten by something. These were not just them hitting against each other but as the picture shows the indentations were deep. I am definitely not going be buying this product in the future. Not only did taste very bland, look like they had been eaten by bugs, but I had to wait more than 3 weeks from the time I ordered them before they were delivered.
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52 people found this helpful
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Reviewed in the United States on July 15, 2018
Flavor Name: Roasted & Salted AlmondsSize: 48 Ounce (Pack of 1)Verified Purchase
62 people found this helpful
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Reviewed in the United States on March 26, 2019
Flavor Name: Raw AlmondsSize: 16 Ounce (Pack of 2)Verified Purchase
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5.0 out of 5 stars Delicious!
By Kate McMurry on March 26, 2019
These almonds are delicious. I will definitely purchase them again!

I lightly roast these raw almonds in my toaster oven to give them even better flavor. I spread them evenly, about 3/4-inch thick, on an ungreased toaster-oven tray. I set the toaster oven to 250 degrees and bake them for 25-30 minutes. Almonds can burn a lot faster than you might expect, so be careful to not overbake them.

I eat these almonds on their own as a filling snack, and I also use them for baking. One excellent way to bake with them I have found is to use them to make delicious, vegan, chewy, cherry-chocolate-chip cookies. The addition of almonds imparts a deep, rich flavor to the cookies. Note that grinding up the ingredients in a food processor (other than, of course, not overbaking them) is the secret trick for giving these cookies a terrific, chewy texture.

VEGAN, CHERRY-CHOCOLATE-CHIP COOKIES

Ingredients

•1/2 cup rolled oats (144 calories)
•1/2 cup unsweetened coconut flakes (144 calories)
•1/2 cup (75 gm) lightly roasted almonds (410 calories

•1/2 cup coconut oil (960 calories)
•3/4 cup raw sugar (585 calories)
•1/4 cup maple syrup (163 calories)
•1 tablespoon honey (60 calories)
•1 T stevia (optional if you like your cookies less sweet)
•1 T vanilla
•1 teaspoon cherry extract OR 1 teaspoon almond extract
•1 tablespoon arrowroot powder (egg substitute)
•1/2 teaspoon baking soda
•1/4 teaspoon salt
•6 tablespoon water (or cold tea)

•1 cup whole wheat pastry flour (336 calories)
•1 cup dried cherries (143 gm) (442 calories)
•1 cup vegan mini chocolate chips (175 gm) (887 calories)

Directions

•Preheat the oven to 350º. Grease cookie sheets.
•Chop up the dried cherries into small pieces, about the size of the mini chocolate chips.
•Place the flour, dried cherries and chocolate chips into a large bowl, mix them together well with a large spoon, and set aside.
•Place the oats, coconut flakes, and almonds in a Vitamix OR regular blender OR, ideally, a food processor. Grind them to a coarse powder. Don’t worry if there are a few small chunks of the almonds. It will add interesting texture to the cookies.
•Place all the other ingredients besides the flour mixture (which remains set aside) into the food processor with the oat/coconut/almond powder. Puree all these ingredients together until they form a thick, sticky syrup.
•Scrape the pureed mixture out of the food processor and into the bowl containing the flour mixture. Use a large, strong spoon or knead the flour mixture into the pureed mixture by hand. Or, if you have a large, table mixer with a bread hook, you could use that.
•Use a melon-ball scoop or soup spoon to dip 1-tablespoon-size balls onto a greased cookie sheet about 2 inches apart. Press down flat into a disc.
•Bake the cookies 6-7 minutes. Do NOT overbake. They should be pale and only slightly golden brown on the edges. They may be slightly shiny on the top with the center still a little soft. Let the cookies sit on the hot cookie sheet until they solidify. If you try to move them immediately, they will break apart. I personally bake these cookies in a toaster oven. When the timer goes off at 6 minutes, I turn off the toaster oven and let the cookies sit inside the still-warm oven for a minute. Then I let them continue to stay on the tray until they fully solidified, about 10 minutes.
•This recipe makes 6 dozen (72) cookies at 57 calories each.
•Note: These cookies freeze well and stay very fresh. You can also make this dough ahead of time and freeze for baking later. Shape the dough into balls, seal them in a freezer bag, and freeze them for up to 3 months. When ready to bake, allow them to thaw so you can press them flat before baking.
•Note: You can make this recipe gluten-free by substituting for the 1 cup of whole wheat pastry flour any of the following: 1 cup rolled oats ground into flour OR 1 cup ground almonds OR 1 cup tapioca flour.
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38 people found this helpful
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Reviewed in the United States on August 1, 2019
Flavor Name: Raw AlmondsSize: 16 Ounce (Pack of 2)Verified Purchase
41 people found this helpful
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Reviewed in the United States on August 20, 2020
Flavor Name: Roasted & Salted AlmondsSize: 48 Ounce (Pack of 1)Verified Purchase
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1.0 out of 5 stars Contains industrial seed oil
By Miraloma Steve on August 20, 2020
There is NO mention that these Happy Belly almonds contain anything but almonds and salt. In fact they contain industrial seed oils. I have attached a photo of the ingredients. They contain canola and/or peanut and/or cottonseed oil. They are greasy with this seed oil. Some of the reviews say that these almonds have almost no salt. My package contains lots of salt, it is very very salty. I do not object to salt but I avoid industrial seed oils. If you don't mind eating canola or peanut or cottonseed oil then the almonds are decently flavored. But if you expect an Amazon listing to include the ingredients in the product you are ordering, then this product is deceptive.
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18 people found this helpful
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Reviewed in the United States on May 3, 2018
Flavor Name: Roasted & Salted AlmondsSize: 48 Ounce (Pack of 1)Verified Purchase
29 people found this helpful
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Reviewed in the United States on January 14, 2017
Flavor Name: Raw AlmondsSize: 16 Ounce (Pack of 2)Verified Purchase
40 people found this helpful
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Reviewed in the United States on May 24, 2020
Flavor Name: Raw AlmondsSize: 48 Ounce (Pack of 1)Verified Purchase
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1.0 out of 5 stars Stale
By Ihs on May 24, 2020
Don’t even think to buy this. There are holes some of the almonds and you need to pay attention to bugs!!! It’s terrible and not fresh at all. Waste of money
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16 people found this helpful
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