Annie's Gluten Free Rice Pasta & Cheddar Macaroni & Cheese, 12 Boxes, 6oz (Pack of 12)
- Made with gluten free rice pasta and real cheese from cows not treated with rBST*
- Made with goodness; No artificial flavors, synthetic colors, or preservatives
- We work with trusted suppliers to source only non-GMO ingredients
- No significant difference has been shown between milk derived from rBST-treated
- Includes a total of 12 boxes.
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From the manufacturer
The Story of Annie's
In 1989, Annie Withey co-founded Annie’s and started making natural macaroni and cheese. She wanted to show that a successful business could be socially responsible. The values that Annie started with still guide our company every day.
We are on a mission to make Organic for Everybunny. When you eat organic food, you are caring not only for your family’s health and wellness, but that of the planet and everybody on it. Together, we are making an impact.
Supporting the health of people and the planet begins with sourcing ingredients from organic and sustainable farms. The health of each is connected to the health of all. We’re all in this together.
We choose ingredients that are not only delicious, but also have a positive impact on farmers, communities, animals, the environment, and you.
Annie's Gluten Free Rice Pasta & Cheddar Macaroni & Cheese 6 oz. Box (Pack of 12)
About the Brand
Annie's Homegrown is a good company with good people that makes good food and does good stuff. From the beginning, Annie impressed upon us the necessity of operating responsibly by giving back to the community. Because if you don't take care of the folks who are taking care of you, everything gets ugly. And anyone who thinks an ugly planet is a healthy planet is a wackadoo. Annie's motto: Eat Responsibly. Act Responsibly.
Annie's Homegrown has stayed committed to its goals even as the company has expanded. With distribution in all 50 states, it's become the second-largest brand of macaroni and cheese in the U.S. And in their own words: "We know we're the first most delicious."
History of Annie's Homegrown
After creating Smartfood in 1982, one of the fastest-selling snack food products in U.S. history, Annie Withey co-founded Annie's Homegrown in 1989 with the idea of making a great-tasting, all-natural macaroni and cheese. In the end, though, she did a lot more than that.
In 1998, Annie's Homegrown was the first to develop and introduce three amazing kinds of organic macaroni and cheese. At the end of 2001, Annie's introduced a line of certified organic pasta, dressed up in a lovely bright purple box. And in 2005, Annie's introduced three flavors of Deluxe Mac and Cheese, four awesome flavors of organic crackers that they call Cheddar Bunnies, and three flavors of graham crackers called Bunny Grahams, made with organic ingredients.
Annie continues to be the inspirational leader of Annie's. She works from her home in Connecticut, answering some consumer letters and providing input on new product and marketing ideas. She remains the company's corporate conscience.
Flavor: CHDR | Size: 6 Ounce (Pack of 12)
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Contains milk.This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings
RICE PASTA (WHITE RICE FLOUR, BROWN RICE FLOUR), DRIED CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, NON-ANIMAL ENZYMES), WHEY, NONFAT MILK, BUTTER (PASTEURIZED CREAM, SALT), SALT, CULTURED MILK, SODIUM PHOSPHATE, ANNATTO EXTRACT (FOR COLOR), SILICON DIOXIDE (FOR ANTICAKING).
ANNIE’S WAY IN 10 MINUTES. BOIL: 6 cups water in a medium saucepan. STIR IN: pasta, bring to boil. Cook 7-9 minutes, or until done, stirring occasionally. DRAIN PASTA: in colander. While pasta is draining…ADD: 3 Tbsp lowfat milk to the warm saucepan. (OPTIONAL: Add 2 Tbsp unsalted butter for richer flavor) SPRINKLE: cheese over milk; stir to combine. ADD: cooked pasta back to saucepan and stir well. ENJOY! Annie’s Suggestions: For a RICHER flavor, add 2 tablespoons unsalted butter. For a CREAMY, TANGY version, replace milk with ½ cup lowfat yogurt.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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This and Uptons are my go to, but this tastes more like traditional cheap mac n cheese from a box if thats what your going for. Uptons has precooked noodles and their sauce is a liquid (like velveeta just not as thick) that has more of a smoky flavor. Both are awesome
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