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Guy Fieri Family Food: 125 Real-Deal Recipes-Kitchen Tested, Home Approved by [Marah Stets]

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Guy Fieri Family Food: 125 Real-Deal Recipes-Kitchen Tested, Home Approved Kindle Edition

4.6 out of 5 stars 509 ratings

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Editorial Reviews

From the Back Cover

I’ve eaten in thousands of amazing joints all over the country, but my favorite place to eat—and cook—is always right at home, with my family.

Guy Fieri Family Food brings you into my kitchen, where I’m cooking what the crowd loves: dishes like Buffalo Chicken Soup and Fire-Roasted Fieri Lasagna. This is where we get real about how busy families can still make great food at home. The budget-friendly recipes in One for the Week show how one big dinner can keep on giving through the week, so leftovers from the Oven-Roasted Chicken with Roasted Red Bliss Potatoes and Cauliflower Florets are repurposed into meals like Chicken Chile Verde Enchiladas and Roasted Chicken Spring Rolls. All Hands on Deck recipes encourage kids of all ages to get involved, with Kebab Night, Pizza Night, and a Chili Bar that’ll get everyone in on the action. And time-pressed families will love hearty dishes like Balsamic BBQ Short Ribs, made in the pressure cooker in no time at all. Guy Fieri Family Food makes the question “Where’s the best joint in town?” easy to answer. Right at home.

--This text refers to an alternate kindle_edition edition.

About the Author

Guy Fieri is the culinary rock star of Food Network, hosting the top-rated Diners, Drive-Ins and Dives, Guy's Grocery Games, Guy's Big Bite, and Rachael vs. Guy Celebrity Cook-Off. His four books—Diners, Drive-Ins and Dives; More Diners, Drive-Ins and Dives; Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown; and Guy Fieri Food—were major New York Times bestsellers. Guy is the co-owner of Johnny Garlic's California Pasta Grill, Tex Wasabi's, Guy's American Kitchen and Bar, Guy's Burger Joint, and GFOC (Guy Fieri on Campus). He lives in Northern California with his wife, Lori, and their two boys, Hunter and Ryder.

--This text refers to an alternate kindle_edition edition.

Product details

  • ASIN ‏ : ‎ B01B18FEMI
  • Publisher ‏ : ‎ William Morrow Cookbooks (October 11, 2016)
  • Publication date ‏ : ‎ October 11, 2016
  • Language ‏ : ‎ English
  • File size ‏ : ‎ 135005 KB
  • Text-to-Speech ‏ : ‎ Enabled
  • Enhanced typesetting ‏ : ‎ Enabled
  • X-Ray ‏ : ‎ Enabled
  • Word Wise ‏ : ‎ Enabled
  • Print length ‏ : ‎ 351 pages
  • Lending ‏ : ‎ Not Enabled
  • Customer Reviews:
    4.6 out of 5 stars 509 ratings

Customer reviews

4.6 out of 5 stars
4.6 out of 5
509 global ratings
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Top reviews from the United States

Reviewed in the United States on July 19, 2020
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Reviewed in the United States on June 20, 2020
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Reviewed in the United States on December 27, 2016
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Reviewed in the United States on December 10, 2016
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Reviewed in the United States on October 29, 2017
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Reviewed in the United States on February 10, 2017
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Reviewed in the United States on July 26, 2018
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Reviewed in the United States on May 20, 2020
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Top reviews from other countries

Kim McMillan
5.0 out of 5 stars Great when you fancy something different
Reviewed in the United Kingdom on November 20, 2019
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emma lonie
5.0 out of 5 stars Great
Reviewed in the United Kingdom on October 26, 2020
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Elske
5.0 out of 5 stars Fantastic cook book with lots of pictures and nice recipes
Reviewed in Germany on January 17, 2020
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Polski
5.0 out of 5 stars Great
Reviewed in Canada on August 22, 2018
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Jo
5.0 out of 5 stars Five Stars
Reviewed in the United Kingdom on January 9, 2017
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