Judi Barrett

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About Judi Barrett
Judi Barrett is the author of many well-loved books for children, including Cloudy With a Chance of Meatballs, Pickles to Pittsburgh, Animals Should Definitely Not Wear Clothing, and Things That Are Most in the World. She teaches art to kindergarten students at a school in her Brooklyn, New York, neighborhood. And she usually doesn't mind going to the dentist!
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Books By Judi Barrett
Cloudy with a Chance of Meatballs
Jun 14, 2011
$6.99
The tiny town of Chewandswallow was very much like any other tiny town except for its weather which came three times a day, at breakfast, lunch and dinner. But it never rained rain and it never snowed snow and it never blew just wind. It rained things like soup and juice. It snowed things like mashed potatoes. And sometimes the wind blew in storms of hamburgers. Life for the townspeople was delicious until the weather took a turn for the worse. The food got larger and larger and so did the portions. Something has to be done in Chewandswallow...and in a hurry.
$7.99
In this charming sequel to the classic Cloudy With a Chance of Meatballs, Kate and Henry eagerly await Grandpa's return from a vacation that his postcard says has been one of the best and most unusual ever. Thinking about that postcard Kate drifts off to sleep that night and...
"With Henry as my co-pilot..." she visits the strange land of Chewandswallow -- a land characterized by massive amounts of food, immense carrots, leafy jungles of lettuce, and tuna fish sandwiches so gigantic they have to be moved by helicopter. What the people of Chewandswallow are doing with all that food is most intriguing of all. Fans of Cloudy With a Chance of Meatballs will applaud this return trip with its underlying message of generosity and a world community.
"With Henry as my co-pilot..." she visits the strange land of Chewandswallow -- a land characterized by massive amounts of food, immense carrots, leafy jungles of lettuce, and tuna fish sandwiches so gigantic they have to be moved by helicopter. What the people of Chewandswallow are doing with all that food is most intriguing of all. Fans of Cloudy With a Chance of Meatballs will applaud this return trip with its underlying message of generosity and a world community.
Grandpa's Cloudy With a Chance of Meatballs Cookbook
Aug 27, 2013
$13.99
Square meatballs. Sunrise mashed potatoes. Lemon blizzard parfaits. It’s dinnertime, Cloudy with a Chance of Meatballs style, and you get to be the chef!
The tiny town of Chewandswallow is known for its edible weather: soup rain, mashed potato snow, and hamburger windstorms. And now people everywhere can also enjoy the delectable dishes featured in the bestselling Cloudy with a Chance of Meatballs. Grandpa has been hard at work editing and compiling his favorite recipes, and he’s ready to share.
However, this is Grandpa we’re talking about, so don’t expect a dry, straightforward collection. No, in addition to his thorough directions on how to make everything from Strawberry Tallcake to—oh yes, yes, yes—Meatballs, this spiral-bound book is filled with clever asides and scrumptious illustrations.
From the Foggy Pea Soup to the Hamburgers Heading Toward Earth, these legendary recipes are delicious and easy to follow—so you can re-create culinary scenes from a cherished classic (no umbrellas necessary).
The tiny town of Chewandswallow is known for its edible weather: soup rain, mashed potato snow, and hamburger windstorms. And now people everywhere can also enjoy the delectable dishes featured in the bestselling Cloudy with a Chance of Meatballs. Grandpa has been hard at work editing and compiling his favorite recipes, and he’s ready to share.
However, this is Grandpa we’re talking about, so don’t expect a dry, straightforward collection. No, in addition to his thorough directions on how to make everything from Strawberry Tallcake to—oh yes, yes, yes—Meatballs, this spiral-bound book is filled with clever asides and scrumptious illustrations.
From the Foggy Pea Soup to the Hamburgers Heading Toward Earth, these legendary recipes are delicious and easy to follow—so you can re-create culinary scenes from a cherished classic (no umbrellas necessary).
Animals Should Definitely Not Wear Clothing
Jan 3, 2012
$8.99
Not everyone needs to get dressed. A beloved favorite is now an eBook, with audio and new illustrations!
Animals should definitely not wear clothing….because a snake would lose it, a billy goat would eat it for lunch, and it would always be wet on a walrus! This popular book by Judi Barrett and Ron Barrett shows the very youngest why animals’ natural clothing is perfect just as it is.
Now with new illustrations that retain the charming quality of the originals but give this edition a fresh look, this beloved story is available as an engaging eBook with audio narration.
Animals should definitely not wear clothing….because a snake would lose it, a billy goat would eat it for lunch, and it would always be wet on a walrus! This popular book by Judi Barrett and Ron Barrett shows the very youngest why animals’ natural clothing is perfect just as it is.
Now with new illustrations that retain the charming quality of the originals but give this edition a fresh look, this beloved story is available as an engaging eBook with audio narration.
$10.99
Cloudy with a chance of…pie?! An all-new Cloudy with a Chance of Meatballs adventure takes foodie fun to—Mars!
Breaking News: Astronauts Land on Mars!
Kate and Henry can hardly believe their eyes. Astronauts have landed on Mars! And their first discovery there? A thick glutinous substance that seems to be falling from the sky. A substance not unlike...pie filling? Could it be? Could it be raining pies on Mars? Suddenly, Mars seems a whole lot more inviting—and delicious!—than it ever has before.
And more will be revealed. Because it just so happens that Grandpa has some very personal experience with these Martians. And, even more importantly, with the pies.
Breaking News: Astronauts Land on Mars!
Kate and Henry can hardly believe their eyes. Astronauts have landed on Mars! And their first discovery there? A thick glutinous substance that seems to be falling from the sky. A substance not unlike...pie filling? Could it be? Could it be raining pies on Mars? Suddenly, Mars seems a whole lot more inviting—and delicious!—than it ever has before.
And more will be revealed. Because it just so happens that Grandpa has some very personal experience with these Martians. And, even more importantly, with the pies.
Other Formats:
Hardcover
Santa from Cincinnati
Oct 2, 2012
$10.99
Everything you ever wanted to know about Santa, as told to the author of Cloudy with a Chance of Meatballs by the big guy himself. This eBook edition includes audio!
As you might imagine, the early life of Santa Claus was a liiiiiiiittle different from the childhood of your average kid. His first words were “ho ho ho!” By five he was wearing a fake beard and mustache, and could rarely be found without his favorite stuffed reindeer. It was clear from a very young age that he was destined for uniqueness....
Despite this, his parents went to great lengths to keep the normalcy in his life. They had him learn guitar (he was in a rock band!), and play baseball (he had quite an arm), and even do chores (okay—here he was like any other kid on earth—he hated chores). But there was no stopping Santa from being Santa, and one winter, he began to make his lists. He checked them twice, and delivered toys to children all over Cincinnati. Then, all over Ohio. Then—the world.
Compiled from his baby book, family photos, and report cards, Santa from Cincinnati provides a full-spectrum view of the boy who grew to be the man who grew to be Santa.
As you might imagine, the early life of Santa Claus was a liiiiiiiittle different from the childhood of your average kid. His first words were “ho ho ho!” By five he was wearing a fake beard and mustache, and could rarely be found without his favorite stuffed reindeer. It was clear from a very young age that he was destined for uniqueness....
Despite this, his parents went to great lengths to keep the normalcy in his life. They had him learn guitar (he was in a rock band!), and play baseball (he had quite an arm), and even do chores (okay—here he was like any other kid on earth—he hated chores). But there was no stopping Santa from being Santa, and one winter, he began to make his lists. He checked them twice, and delivered toys to children all over Cincinnati. Then, all over Ohio. Then—the world.
Compiled from his baby book, family photos, and report cards, Santa from Cincinnati provides a full-spectrum view of the boy who grew to be the man who grew to be Santa.
Other Formats:
Hardcover
From an Italian Garden
Jul 22, 2012
$9.99
Revised and updated with full color photographs, the recently published e-book of From An Italian Garden by Judith Barrett, offers fast easy recipes for fresh vegetables prepared alla cucina Italiana. From asparagi to zucchini, there are more than 150 simple-to-follow recipes for favorites including antipasti such as bruschetta and crostini, soups and pasta, and sweets for every sweet tooth, prepared with fruits and nuts. Recommended for novice as well as experienced cooks, From An Italian Garden provides an uncomplicated description of the essentials of the Italian kitchen with brief explanations of important equipment and gadgets and the most-basic and indispensible ingredients and recipes. A thorough Market Guide is a shopping companion that will lead you alphabetically through the history and culinary aspects of the all the vegetables and fruits of Italy. From An Italian Garden is a cookbook for anyone who loves vegetables and the cuisine of Italy.
Other Formats:
Hardcover
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