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About Juli Bauer
Juli Bauer is the creator and author of the popular website, PaleOMG. After spending many years dealing with body issues and disordered eating, she was able to find freedom through CrossFit and Paleo. She now spends her days creating tasty paleo and gluten free recipes weekly on her blog and is constantly trying to empower men and women to take control of their lives through food, fitness, and a little bit of fashion. Everyone should feel good in their own skin and Juli is proving that it is possible, one bite at a time.
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Why eat crap food when you don't have to? Better yet, why eat healthy food that doesn't taste good? There’s no need to ever do that again with Juli Bauer's Paleo Cookbook.
New York Times bestselling author of The Paleo Kitchen and creator of the popular website PaleOMG, Juli is a well-known Paleo cook who creates meals that are sure to please the whole family. And this cookbook is her best one yet! Absolutely no one will complain when you serve them delicious dishes like Breakfast Tacos, Pistachio-Crusted Lamb Chops, Moo Shu Pork, Shredded Beef Tostadas, and Layered Flourless Chocolate Cake.
We've all heard about the Paleo or "caveman" diet at this point. But for most people, the diet seems unrealistic. "You expect me not to eat cake anymore?" was Juli's first reaction. (There may have been a few curse words thrown in there, too.) For Juli, that just wasn't going to work. We all understand that cavemen didn't eat cake back in the day, but we're here in the future, and we have the ability to create Paleo-friendly cakes. So Juli ventured out to put a new spin on eating like a caveman. After two weeks of eating Paleo, she knew she was in it for the long haul. She has been eating Paleo for five years now, and she consistently gives her readers Paleo recipes that bring back childhood meal memories or just bring back the foods they love the most. There's no need to be a true, pretentious caveman if you don't have to be! We see you using Instagram over there, you modern caveman, you.
Paleo is about so much more than just food. To Juli, Paleo is what gave her the freedom to feel healthy, energetic, and enthusiastic about life. And that's exactly what she is trying to bring to everyone in her newest cookbook. She hopes not only to help you revamp your kitchen and excite your taste buds, but to help you feel confident with the new lifestyle you've taken on.
Together, George and Juli have masterfully created daring flavor combinations that will bring your Paleo experience to a whole new level. This beautiful cookbook offers full-color photos along with tips, tricks and anecdotes straight from the clever minds of these culinary mavericks.
"The Paleo Kitchen" boasts over 100 brand new recipes consisting of appetizers, entrées, side dishes, and decadent desserts that are sure to invigorate and please the fearless caveman palate.
- Sage and Shallot Delicata Squash Soup
- Citrus Mint Sugar Salad
- Blackberry Lavender Muffins
- Banana Chip French Toast
- Creamy Seafood Risotto
- Pepper Crusted Prime Rib
- Asian Marinated Bacon-wrapped Asparagus
- Spinach and Artichoke Stuffed Portabella Mushrooms
- Blueberry Cheesecake
- Lime Pound Cake with Coconut Lime Frosting
Experience the Paleo you never thought possible!
OMG. That's Paleo? features 30 new recipes never seen before on author Juli Bauer's blog, paleomg.com, as well as a selection of her best blog recipes. Sections include poultry, beef, pork, fish/seafood, slow cooker, sweet and savory breakfasts, baked goods, 5-ingredient meals, side dishes, snacks and desserts; and each recipe features a color photo. Juli also writes about the paleo diet in general and why it works for her, suggestions for keeping a kitchen well stocked, and recommended resources for further reading. And just like her blog, you can expect plenty of funny stories and awkward moments.