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The Omnivore's Dilemma: A Natural History of Four Meals Hardcover – April 11, 2006

4.6 out of 5 stars 1,785 ratings

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Product details

  • Hardcover: 464 pages
  • Publisher: Penguin Press; First edition (April 11, 2006)
  • Language: English
  • ISBN-10: 1594200823
  • ISBN-13: 978-1594200823
  • Product Dimensions: 6.4 x 1.4 x 9.5 inches
  • Shipping Weight: 1.6 pounds (View shipping rates and policies)
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  • Amazon Best Sellers Rank: #32,796 in Books (See Top 100 in Books)
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Customer reviews

4.6 out of 5 stars
4.6 out of 5
1,785 customer ratings
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Reviewed in the United States on August 2, 2017
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Reviewed in the United States on October 27, 2016
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Reviewed in the United States on July 4, 2017
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Reviewed in the United States on August 6, 2018
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Top international reviews

Nicholas
5.0 out of 5 stars A great and relatively even-handed discussion of where our food comes from
Reviewed in the United Kingdom on February 4, 2015
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Bob Harvey
3.0 out of 5 stars heavy read
Reviewed in the United Kingdom on August 8, 2018
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H. Macrae
5.0 out of 5 stars Sobering
Reviewed in the United Kingdom on August 27, 2013
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J. Depeau
4.0 out of 5 stars Thought provoking and well written
Reviewed in the United Kingdom on December 28, 2012
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HKGCorlett
5.0 out of 5 stars An interesting and insightful read
Reviewed in the United Kingdom on August 6, 2013
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Hard Working Woman
5.0 out of 5 stars A brave man with a mission
Reviewed in the United Kingdom on February 1, 2011
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Feeb
5.0 out of 5 stars EVERYONE SHOULD READ THIS!
Reviewed in the United Kingdom on April 12, 2016
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Andysinging55
5.0 out of 5 stars Profoundly thought provoking
Reviewed in the United Kingdom on July 29, 2012
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Rachel T.
5.0 out of 5 stars Fascinating insight into where our food comes from
Reviewed in the United Kingdom on July 31, 2019
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Ronald G. Young
4.0 out of 5 stars superb read and food for thought
Reviewed in the United Kingdom on April 18, 2010
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D. Schofield
5.0 out of 5 stars highly recommended.
Reviewed in the United Kingdom on December 23, 2014
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M. Griffiths
5.0 out of 5 stars Changed the way I think about food
Reviewed in the United Kingdom on February 17, 2019
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Kindle Customer
5.0 out of 5 stars Food religion
Reviewed in the United Kingdom on July 15, 2017
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Joseph
4.0 out of 5 stars Excellent book.
Reviewed in the United Kingdom on February 9, 2017
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Alejandro
5.0 out of 5 stars A must read for every person interested in eating well.
Reviewed in the United Kingdom on July 14, 2013
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