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World Travel: An Irreverent Guide Audio CD – Unabridged, April 20, 2021

4.5 out of 5 stars 3,306 ratings

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Editorial Reviews

Review

"Bourdain's thoughts on places exotic and well known, blended into a kind of Baedeker for the hipster set...It makes for an exhilarating whirlwind tour."

-- "Kirkus Reviews"

"Gordon's casual, friendly tone, reminiscent of Bourdain's own personal style, makes it easy for listeners to imagine traveling the world with him. Interspersed throughout are essays by some of those who knew him, each narrated by its author. The affection expressed for the late travel show host and writer is one of the most memorable features of this listening experience."

-- "AudioFile"

"It's the 'World according to Tony'--a browsable compendium of his matchless commentary on worthy destinations in forty-three countries."

-- "People"

"An impressive food-obsessed travel guide...This gloriously messy miscellany of off-kilter observations and lightning-in-a-bottle insights will make one want to read, eat, and experience the world the way Bourdain did."

-- "Publishers Weekly"

"There will never be anyone quite like Anthony Bourdain. But World Travel offers readers the potential to travel the world as he did."

-- "Fortune"

Charming...Irresistible...An exhilarating and worthwhile choice for those planning an actual trip and for stay-at-home travelers."

-- "Library Journal (starred review)"

About the Author

Anthony Bourdain (1956 2018) was an American celebrity chef, author, travel writer, and television personality in programs focused on the exploration of international culture, cuisine, and the human condition. He was considered one of the most influential chefs in the world. His books Kitchen Confidential and Medium Raw were New York Times bestsellers. Hegraduated from the world-renowned Culinary Institute of America and began running kitchens at New York restaurants such as Supper Club, One Fifth Avenue, and Sullivans. His extensive body of work has graced the pages of the New York Times, Londons Times and Observer, the Face, and Scotland on Sunday. And his works of fiction include the crime novels Gone Bamboo and Bone in the Throat.

Laurie Woolever is a writer and editor, and spent nearly a decade assisting Anthony Bourdain, with whom she coauthored the cookbook Appetites in 2016. Shes written about food and travel for the New York Times, GQ, Food & Wine, Lucky Peach, Saveur, Dissent, Roads & Kingdoms, and others, and has worked as an editor at Art Culinaire and Wine Spectator.

Product details

  • Publisher ‏ : ‎ HarperCollins B and Blackstone Publishing; Unabridged edition (April 20, 2021)
  • Language ‏ : ‎ English
  • Audio CD ‏ : ‎ 1 pages
  • ISBN-10 ‏ : ‎ 1799943410
  • ISBN-13 ‏ : ‎ 978-1799943419
  • Item Weight ‏ : ‎ 9.6 ounces
  • Dimensions ‏ : ‎ 5.8 x 1.1 x 5.6 inches
  • Customer Reviews:
    4.5 out of 5 stars 3,306 ratings

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Customer reviews

4.5 out of 5 stars
4.5 out of 5
3,306 global ratings

Top reviews from the United States

Reviewed in the United States on April 20, 2021
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260 people found this helpful
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Reviewed in the United States on April 23, 2021
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Reviewed in the United States on April 21, 2021
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96 people found this helpful
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Reviewed in the United States on April 20, 2021
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Reviewed in the United States on April 20, 2021
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Top reviews from other countries

bahahahahahaha
1.0 out of 5 stars Tony would have hated this cynical cash grab.
Reviewed in the United Kingdom on June 15, 2021
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14 people found this helpful
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Barry Clince
1.0 out of 5 stars Avoid!
Reviewed in the United Kingdom on May 27, 2021
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8 people found this helpful
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markr
4.0 out of 5 stars The world according to Anthony Bourdain
Reviewed in the United Kingdom on April 26, 2021
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One person found this helpful
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John P McCourt
2.0 out of 5 stars Disappointed
Reviewed in the United Kingdom on May 20, 2021
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3 people found this helpful
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"adrianmonaghan"
3.0 out of 5 stars Disappointing
Reviewed in the United Kingdom on May 15, 2021
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4 people found this helpful
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