Top positive review
I have no beef with this meat
Reviewed in the United States on September 26, 2016
I'm really digging this beef. It cooks up very well and has a great mouthfeel. Despite being 15% fat, it's not oily when cooked. So far, I've used it to cook 2 meals -- a beefaroni dish (brown rice pasta, cherry tomatoes, mozzarella) and green beans with Lee Kum Kee Black bean garlic sauce.
Flavor is great. A little goes a long way because it's good stuff, and I use a lot of vegetables in my cooking. Dinner is just my wife and I. One pack has provided us with 2 different meals and we still have about 1/3 of the package left. I'll be buying it again.
UPDATE 10/16/16: Today I cooked up a pound of Nature's Reserve 80% lean grass fed ground beef ordered from Jet.com. A lot of water and oil came out from the meat. And it didn't taste very beefy. This bolsters my opinion of this PRE beef. It's the highest quality ground beef I've ever cooked with. I was making the same dish (beefaroni), and the flavor between the two is miles apart.