Top positive review
This has easily become my favorite cookbook in the couple weeks I've ...
Reviewed in the United States on June 15, 2017
This has easily become my favorite cookbook in the couple weeks I've had it. In fact, it already looks quite used in that short amount of time with all the dog-eared pages and a few minor spills (oops). Long story short—this cookbook is one that gets used (and I can't say that about most of what I own). To be candid, I've generally used more traditional style cookbooks for my choice to live paleo/Primal (adapting the recipes), but I think that's changed with this one.
I'll say, too, that I'm someone who basically demands a photo for each recipe (I need the inspiration!!), and this book delivers beautifully there with full page, gorgeous photography for each and every dish—wow! The recipe layout is clear and clean (unlike my cooking), and I like the labeling. It's was to see which recipes are keto, vegan, Whole30, etc.
I like the variety, and I think having multiple (books says 50+) contributors really makes a difference. Lots of comfort foods, but also lots of innovative recipes I would never have thought of but am motivated to try. Nearly all the recipes are nice and simple (no all-day kitchen marathons to make one meal), and that works for me. A few of my absolute favorites so far (hmmm...would've been good to take photos, but I'll have to add them another time): Paleo May Waffles, Coconut-Crusted Shrimp Fresh Garden Salad, Caveman Coleslaw, Butter Lettuce Shrimp Tacos, Lamb Burgers, Steak with Romesco Sauce, Mexican Chocolate Mousse, and Dark Chocolate Almond Cookie Muffins.
I know there are a ton of cookbooks out there (I'm a self-proclaimed cookbook junkie—especially when they have great photos), but this one is already in the center of my cabinet—because it's one I'm reaching for the most these days. Hope others will enjoy as much as I have! :-)