Top positive review
Excellent electric fondue pot!
Reviewed in the United States on January 2, 2019
I just bought a red and black fondue pot-one for cheese and one for chocolate. We usually cook meatballs and dip in the cheese fondue and don't do oil. I tested them both at the same time. After a short time both quit working. Apparently 20 amps is the maximum the circuit breaker could handle and there are already some lights on it. So if using 2 simultaneously I need to use different circuits. The pots heat up really fast and I actually didn't go above WARM. 200 was just too hot for the 1/2 of a per-packaged fondue mix I was using for checking out the two pots. The ceramic is wonderful! I just got a lot of silicone utensils for Christmas - so could stir without scratching (could use a wooden spoon as well). The fondue forks could scratch, so would have to warn users to not stab the bottom. 3 qts is a LOT of fondue, but it does say to not fill more than 2/3rds full. The magnetic part can be pulled off pretty easily, so I was thinking I'd tape the cord in position to prevent any mishap while in use. It is convenient that the pot is immersible. If you only have one and clean it for doing chocolate after doing cheese, you need to check the area for the heating element for water. Make SURE it is thoroughly dry, as the handle is hollow and harbors water droplets underneath. It takes a little effort to dry off that area when hand washing.